teBogt's Produce and Meat / Price List

Farm Products Price List

Free Range Eggs $5.00 per dozen - white or brown


Grass Fed Lamb

Ground lamb $10.00/lb.

Boneless Cubes $10.00/lb.

Shanks  $9.00/lb.

Chops $15.00/lb.                                                                                                                                     

Leg & 1/2 leg $11.00/lb.                                                                                                                                   

Loin Roast $14.00/lb.

Liver, heart & Kidneys $7.00/lb.

Antibiotic Free Pork

Pork Chops $6.00/lb. (2 per package)   

Shoulder roast $5.50/lb

Ground pork $6.00/lb

Tenderloin $10.00/lb.                                                       

Smoked Chops $8.00/lb.                                                   

Smoked Ham Roast $7.00/lb.

Smoked Ham Steak $7.00/lb.

Sliced Deli Ham $10.00/lb. (half pound packages)                        

Spare Ribs $6.00/lb.         

Nitrate free Bacon $9.00/lb.   

Smoked Back Bacon $10.00/lb.                

Smoked Hocks $5.00/lb.                                      

Gluten Free Pork Sausages $8.00/lb. - Honey Garlic, Maple & Italian and non gluten free Breakfast - made by Reids Meats

Side of Pork cut and wrapped $3.50/lb - hanging weight around 100 lbs. Smoking cost of bacon and ham is an extra $18 if you would like those cuts smoked. The side is cut to your specifications, the basic cuts are chops, shoulder roasts, bacon, ham (either roasts or steaks), spare ribs, tenderloin, ground pork, and fat for rendering into lard.

Whole pig - (carcass uncut) $2.50/lb.

Vegetables - grown without the use of pesticides and synthetic fertilizer

Beets                                                 $3.50 per 2 lb. bag

Green and Red cabbages                    $1.00/lb.

Parsnips                                               $4.00 per 2 lb. bag

Carrots                                                  $3.50 per 2 lb. bag

Kohlrabi                                                 $3.00 each

Yellow Onions                                         $1.50/lb.

Red Onions                                             $2.00/lb.

Potatoes (Yukon Gold or Kennebec)      $1.50/lb.  5 lb. bag for $6.25

Rutabaga                                                 $1.00/lb.

Turnip                                                      $1.00/lb.

Leeks                                                       $4.00 per bunch

Brussels Sprouts                                     $4.00 per bag or a 1 lb. bag for $5


Grass-Fed Beef

Lean Ground        $7.00/lb.    

   - 10 lbs. for $65

Tenderloin             $20.00/lb.